During June & July, we're raising funds for TRU Rescue. www.TRURESCUE.org WEEKLY MEALS: Order by Thursday at noon for delivery the following week. BOX LUNCH and CORPORATE PLATTERS: Order 48 hours ahead. Questions? Call Us 717-501-0777

harissa chickpeas / quinoa / $12


chickpeas; house-made vegetable broth; onion; sweet red peppers; house-made rose harissa; fresh cilantro; garlic; tomato paste; extra virgin olive oil; lemon zest; ground cardamom; ground cumin; rose petals; kosher salt; black pepper


Calories(kcal) 515
Total Fat (g): 13g 20%
Saturated Fat (g): 2g 11%
Monounsaturated Fat (g): 6g 29%
Polyunsaturated Fat (g): 3g 15%
Cholesterol (mg): 0mg 0%
Total Carbohydrate (g): 84g 28%
Dietary Fiber (g): 9g 35%
Protein (g): 18g 37%
Sodium (mg): 148mg 6%
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*Percent Daily Values are based on a 2000 calorie diet.

Heating Instructions

Thaw before heating. Empty contents of container into a skillet with about 2 tablespoons of water. Heat on medium low, stirring often until hot. Add a tablespoon or two more of water only if needed. Or microwave for 2 to 3 minutes, stopping to fluff everything half way through.

harissa chickpeas / quinoa / $12

Regular price $10.00
Carrots simmered in a rich sweet curried broth perfectly pairs perfectly with simple sauteed red cabbage and brown rice. Pure taste indulgence.